Summer Snow
Parotta Maker
Parotta Maker
Customs duty is included in the shipping charges. No separate customs duty payment is required upon delivery.
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Effortlessly upgrade your Automatic Idiyappam Maker into a versatile South Indian breakfast station. The Parotta Extruder is a precision-engineered accessory designed to streamline the production of Kerala Parotta dough strands with industrial consistency and homemade quality.
Product Overview
The Parotta Extruder set consists of two heavy-duty components: a high-capacity barrel and a specialized extrusion plate. Crafted from food-grade material with a premium matte-black finish, this attachment ensures that your dough is pressed with uniform pressure, resulting in the perfect "layered" texture that makes Parottas famous.
What is included:
[Parotta Extruder + Idiyappam Maker Machine]
- 1 x Machine
- 1 x Parotta Extruder
-
5 x Interchangeable Molds:
- Idiyappam Mold
- Murukku Mold
- Pasta Mold
- (Plus 2 additional standard molds)
[Parotta Extruder Only]
- 1 x Parotta Extruder
Key Features
- Dual-Component Design: Includes the main extrusion housing and the specialized inner plug for smooth, continuous dough flow.
- Industrial Grade Build: Finished with a durable, non-stick coating that prevents dough buildup and ensures easy cleanup.
- Precision Extrusion: Designed to create the exact thickness required for traditional layering, ensuring your Parottas are flaky and soft.
- Seamless Compatibility: Specifically designed to fit the Summer Snow Automatic Idiyappam Maker, making it a tool-free upgrade.
- Heavy Duty Performance: Built to withstand the high pressure of dough extrusion without warping or wear.
Technical Specifications
- Product Name: Parotta Extruder
- Compatibility: Automatic Idiyappam Maker
- Material: Food-Grade High-Strength Alloy / SS
- Finish: Matte Black / Anti-Corrosive Coating
Why Choose the Parotta Extruder?
Manual Parotta preparation is labor-intensive and time-consuming. By using this extruder with your automatic machine, you can produce consistent dough ribbons in seconds.
How to Use:
- Insert the Parotta Extruder barrel into your dough cylinder.
- Load your prepared oil-rested Parotta dough.
- Attach the cylinder to Idiyappam maker
- Engage the automatic press to receive uniform dough strands ready for coiling.
Frequently Asked Questions (FAQ)
Warranty & Support
Do you provide a warranty?
Yes! We offer a 6-month replacement warranty for all our products. If you experience any issues after 6 months, you can still claim a replacement for 60% of the original price.
How do I claim a warranty or get support?
Please reach out to us with your order number. You can contact us via our social media channels or email us at contact@summersnow.store. We will respond within 24 hours.
Shipping & Customs
Do I have to pay custom duties when the product arrives?
No. The shipping cost includes all charges until the product reaches your door.
Have More Questions?
What if my question isn't answered here?
For any other questions, please reach out to us directly at contact@summersnow.store.
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